Organic & Demeter
             Food & Drink

A selection of Starr's range of organic and demeter produceOrganic Farming
Organic farming is a modern, sustainable farming system which maintains the long-term fertility of the soil and uses less of the Earth's finite resources to produce high quality, nutritious food.

Organic techniques have been developed from an understanding of and research into soil science, crop breeding, animal husbandry and ecology. The maintenance of soil fertility relies principally on the use of legumes, crop rotations, the application of composted animal manures and ground rock minerals. Weeds are controlled by mechanical methods while pests and diseases tend not to be a problem due to the inherent biodiversity in the system.

Artificial fertilisers, pesticides, growth regulators and livestock feed additives are prohibited.

Whilst the sector is still a very small part of the UK’s overall food production, organic farming is expanding at a dramatic rate and is set to be the most exciting sector within the agricultural industry.

With long-term financial support now confirmed by the government this trend is set to continue for the foreseeable future.

http://www.soilassociation.org -The Soil Association Website

10 Top Reasons to Go Organic
(and there are many, many more!)

1. Organic produce is not covered in a cocktail of poisonous chemicals. The average conventionally-grown apple has 20-30 artificial poisons on its skin, even after rinsing. Trust your instincts, and go organic!

2. Fresh organic produce contains on average 50% more vitamins, minerals, enzymes and other micro-nutrients than intensively farmed produce. Science says that it's good for you.

3. Going organic is the only practical way to avoid eating genetically modified (GM) food. And by buying organic food, you are registering your mistrust of GMO's and doing your bit to protest against them.

4. If you eat dairy or meat products, going organic has never been more essential to safeguard you and your family's health. Intensively-reared dairy cows and farm animals are fed a dangerous cocktail of anti-biotics, hormones, anti-parasite drugs and many other medicines on a daily basis, whether they have an illness or not. These drugs are passed directly onto the consumers of their dairy produce or meat., which must be a contributing factor to meat-related diseases like coronaries and high blood pressure.

5. About 99% of non-organic farm animals in the UK are now fed GM soya. And there has never been a reported case of BSE in organic cattle in the UK. Common sense says that organic is safe food.

6. Organic produce simply tastes so much better. Fruit and vegetables full of juice and flavour, and so many different varieties to try! There are about 100 different kinds of organic potatoes in production in the UK, and that's just potatoes!

7. Organic farms support and nurture our beautiful and diverse wildlife. Over the last thirty years, intensive farming in the UK has led to dramatic erosion of the soil, a fall of up to 70% of wild birds in some areas, the destruction of ancient hedgerows, and the near extinction of some of the most beautiful species of butterflies, frogs, grass-snakes and wild mammals.

8. Organic food is not really more expensive than intensively farmed foods, as we pay for conventional foods through our taxes. We spend billion of pounds every year cleaning up the mess that agro-chemicals make to our natural water supply. And the BSE crisis cost us 4 billion pounds. Go organic for a genuine more cost-effective future.

9. Intensive farming can seriously damage farm workers' health. There are much higher instances of cancer, respiratory problems and other major diseases in farm workers from non-organic farms. This is particularly true in developing countries, and for agrochemical farms growing cotton. So go organic if you care about other people.

10. And if you simply like the idea of your children and grandchildren being able to visit the countryside and play in the forests and fields just like we did when we were young, go organic for the sake of all of our futures.

Organic & Demeter Food & Drink @ Starr's

It is the fixed policy of Starr’s to use Organic & Demeter products whenever possible for the range of home made products, that are GMO free.

Products chilled, frozen or ambient are available for purchase, Organic or Demeter. Not to be found in every street corner ... supermarket! Organic/Demeter growing and processing includes practices that maximise and enhance the nutritional quality of food and drink. Carcinogens, preservatives, hydrogenation, artificial sweeteners, flavours and colours, and other food grade chemicals and plastics are strictly prohibited. Pasteurisation, homogenisation, and high temperature processing is reduced or eliminated where possible. Organic products come from producers that have been organic for 3 years whereas demeter/biodynamic products come from producers that have been organic for 20 years*.
*NB: This can change from country to country We have a selective range of organic and demeter wines, organic gin & rum, two organic beers, of which ‘Cool Blonde’ is a well renowned favourite. Our Voss water is the talk of all the best waters - from the glaciers in Norway.